We only specialise in full-bodied sausages brimming with prime meat and a generous dash of savoury seasonings.
We believe our bacon and gammon is some of the most tasty and succulent that you will ever taste
We really are a family business, featured here are, the current owner Christopher Simons, his grandfather Reg Simons and father Roger Simons
The Simons family have been involved in the food industry for three generations. They developed the Broad Oak range of products and established a very successful manufacturing base in Essex. From there they serviced a wide selection of customers from the Home Counties to the Midlands with award winning products.
On the back of that success and the introduction of Christopher Simons as Managing Director it encouraged a desire to expand. It was always important to retain local sourcing and manufacturing within East Anglia and they were the key ingredients as the family looked for acquisitions.